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Spirulina from Gaume – Investing in a local and sustainable superfood
Spiruline de Gaume offers investors the opportunity to participate in the rise of an artisanal player in a rapidly growing European market. With a clear positioning—artisanal spirulina in twigs, local, pure, and traceable—and concrete development plans, the company aims to become the Belgian benchmark for premium spirulina.
The global spirulina market is estimated at $1.3 billion in 2024 and is expected to reach $4.5 billion by 2032 (+16.7% CAGR). In Belgium, almost 100% of the spirulina consumed is imported, leaving strategic room for high-quality local production. This is especially true given that imported industrial spirulina is of lower quality.
Performance and trajectory
2023–2024 – Launch and structuring
Establishment of the farm in Gaume and first harvests.
Development of an initial customer network via local markets, short supply chains, and e-commerce.
2024-2025 – Growth phase
Increase in production capacity and expansion of customer base.
Start of partnerships with organic stores, herbalists, and local restaurants.
+25% increase in revenue between 2024 and 2025
2025-2026 – Consolidation and Diversification
Launch of online sales with monthly subscriptions.
Development of brand awareness through targeted marketing campaigns and promotion of the producer's story.
2026 – Acceleration (projected)
Significant increase in productivity thanks to new equipment.
Opening of a physical store on the farm and creation of a storage space.
Launch of a new high value-added product: phycocyanin, a pigment with powerful antioxidant properties, extracted directly from spirulina produced on site.
Process improvement and increase in production capacity.
Use of the new investment
Research & Development – €16,000. Development of the new Phycocyanin product: search for a partner for extraction, choice of premium packaging, creation of visuals and associated communication.
Marketing & Communication – €12,000. Creation and distribution of content on Facebook and Instagram, storytelling around the business and the producer, implementation of a structured annual campaign.
Infrastructure – €36,000. Purchase of a new pump, filter, and press to increase productivity. Creation of a physical store on the farm and a storage facility to optimize logistics.
Administrative development – €8,000. Optimization of administrative processes with the help of a specialized structure to increase efficiency and management capacity.
Vision
To become the benchmark brand for artisanal spirulina in Belgium and the Benelux, based on:
Unique artisanal expertise.
Superior nutritional quality thanks to the twig form and low-temperature drying.
Total transparency on the origin and production method.
Why invest now?
A rapidly growing market, still largely untapped by local producers.
A distinctive, high value-added product that responds to trends in health, sustainability, and short supply chains.
A clear investment plan focused on increasing capacity, diversifying the product range, and strengthening the brand.
TAX SHELTER
45%
Investments in this company benefit from a 45% personal income tax reduction. Read more…
A remaining amount of € 120,000 is available for the Tax Shelter benefit.
